Kombucha is a fermented beverage that has been enjoyed in Asia and Russia for centuries. Although you can buy bottled kombucha, it's surprisingly easy to make once you have some basic supplies. All you really need to do to make kombucha is brew sweet tea, add a culture to ferment the tea and wait (and make sure your equipment is sanitized!).
Interested in learning to make your own kombucha? Check out this step-by-step kombucha making tutorial. It includes tips for sanitation, making kombucha with different tea types, varying the sweetness / tartness / effervescence of your kombucha, and more.
Have you brewed your own kombucha before? Share your kombucha-making story and tips with other readers in the comments below!
Photo (c) Lindsey Goodwin
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