Sunday, December 25, 2011

Flaming Spanish Coffee Recipe

Using the sugar and the lemon juice (or a liqueur), rim a wine glass, Irish coffee mug or other piece of sturdy, stemmed glassware.

To rim the glass, you'll need two shallow bowls or small plates, each with a larger diameter than the rim of the glass. Put the lemon juice in one bowl (or on one plate) and the sugar in/on the other. Dip the rim of the glass into the lemon juice and then, while it is still wet, dip it into the sugar. The sugar will stick to the rim of the glass.


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