Saturday, August 27, 2011

Cold-Brewed Coffee

Stirring Cold-Brewed?Coffee

An image of coarse-ground coffee beans mixed with water for cold-brewed coffee.

Adding water slowly and stirring well moistens all the beans and aids in brewing.

Marko Goodwin

Place the coffee beans. Slowly add cold or room temperature filtered water, stirring as you go. Stirring well moistens the beans, ensuring an even and flavorful brew.


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